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What is a word that starts with b and ends with r that has yellowish fat made by churned cream?
BUTTER
Is churning the process of separating solid chunks of fat from the liquid components of cream?
Yes. That's how you make butter.
How do you spell the color cream or creme?
The color is spelled "cream" (for the yellowish-white fat in milk).
Is it possible to make butter from half and half?
Yes, it is possible to make butter from half and half, which is a mixture of equal parts milk and cream. Butter can be made by churning the cream in the half and half until the fat separates from the liquid, resulting in butter.
What is the main food substance in butter?
The main food component in butter is (milk) fat, 85-88%, some proteines and about 10% water.
What milk products is not fermented cream sour cream butter milk or creme fraiche?
Among the listed products, butter is not a fermented dairy product. While sour cream, buttermilk, and crème fraîche are all created through the fermentation of cream, butter is made by churning cream to separate the fat from the buttermilk, without any fermentation process involved.
What do you call cream cheese made with lowfat milk?
low fat cream cheese low fat cream cheese
Does Ice cream in India made from Animal Fat?
Ice cream in India is made with milk and milk cream.
Who made ice cream?
Fat Nathan
How does ice cream float on root beer?
Amongst other things ice cream has fat in it (its made from cream after all) fat floats on water.
From what place does butter come from?
Butter is made when cream is churned until it has reached a semi-solid state. If you take a cup of whipping cream and put it into a mixer and turn it on and watch it, it will go from cream to Whipped cream to butter.
Do pigs make butter?
Butter is made from cow's milk. Pig's milk is only used to feed baby pigs.
