Isotonic solution is very close to sea water in composition and also concentration. Glucose isotonic solution is an electrolyte solution used for re-hydration. It contains salt, water and glucose.
i = isotonic molar [glucose] / isotonic molar [NaCl] i = 14 M / 7 M = 2 i = isotonic molar [glucose] / isotonic molar [NaCl] i = 14 M / 7 M = 2 i = isotonic molar [glucose] / isotonic molar [NaCl] i = 14 M / 7 M = 2 i = isotonic molar [glucose] / isotonic molar [NaCl] i = 14 M / 7 M = 2
No,5percent glucose is an isotonic solution. 0.9 percent is for NaCl.
yes it is isotonic solution.
An isotonic glucose solution is a solution that has the same concentration of glucose as body fluids, such as blood. This means that the solution will not cause water to move in or out of cells, helping to maintain the balance of fluids within the body. Isotonic glucose solutions are often used in medical settings to provide hydration and energy to patients.
Many chemists (not all) consider this solution as hypotonic.
An isotonic solution for an egg membrane would have a concentration of solutes that is the same as the concentration inside the egg. Examples include a solution of 0.9% saline or a solution of 5% glucose.
This is an isotonic saline solution; 9 g/L sodium chloride solution in water with added glucose.
A 5% glucose solution is isotonic to cellular fluid because it has the same osmotic pressure as the fluid inside the cells. This means that the concentration of solutes in the glucose solution is balanced with the concentration of solutes inside the cells, preventing fluid from moving in or out of the cells and maintaining cell volume and shape.
Hypertonic solutions have more electrolytes....HYPER meaning greater/more/excessive. Hypotonic have the least electrolyes. Isotonic have the similar electroly (osmolality) as blood. Meaning if you give isotonic solutions, the fluid will saty in the vessels and not move fluids around. Hypertonic solutions will move water from the cells into the vessels (extracellualr) and hypotonic solution will move water from fluid from the vessels into the cells. Glucose is usually an iso or hypertonic solution, but there are different % of glucose in every solution. D5W is an isotonic solution.
To make a hypotonic solution isotonic, you would need to add solutes (such as salts or sugars) to increase the concentration of the solution. This additional solute will balance the osmotic pressure between the solution and the cells, making it isotonic. Be sure to measure the concentration carefully to avoid creating a hypertonic solution.
It depends on the solution.
No, vinegar is not an isotonic solution. Vinegar is an acetic acid solution, which means it has a different osmotic pressure compared to isotonic solutions.