Most processed foods have added preservatives, coloring, seasonings, spices, etc. Even fresh produce may have a wax coating to enhance their appearance.
A flavouring enhancement substance added to food,used to improve the taste of many processed foods.
An accent flavor enhancer is a substance that is added to food to intensify or improve its taste. It works by enhancing the existing flavors in the food, making them more pronounced and enjoyable to the palate.
Salt is added to improve the taste of foods.
Salt is added to foods as a preservative or to improve the taste.
Salt is added to improve the taste of foods independent on the altitude.
Salt is added to improve the taste of foods and because sodium is indispensable for the life.
Sodium chloride is added to improve the taste of foods; also sodium is indispensable for the life.
It's an amino acid which is added to food to improve taste, but high quantities can cause sweating and hyperactivity.
An additive is a substance added to another substance or product in order to alter its properties. It can be variously applied to an arithmetical function or concept, rhythm, or colour. It can be used to refer to a substance added to food to improve its flavour or appearance.
It makes food tasty. You can use i as a preservative too.
Spices and seasonings.
Consuming MSG can enhance the flavor of food, improve the overall taste experience, and potentially reduce the need for added salt in dishes.