The vinegar acetic acid like smell is the characteristic of coconut vinegar. The smell is somewhat reduced if the water dilution is 50% water. Less than 50% you will not really notice it.
I grew up using coconut vinegar that my grandparents, aunts, and uncles made. We knew no other vinegar way back in 1950 in Argao and Catmon, Cebu.
Rodolfo C. Kintanar, M.M.
You get diluted vinegar. Most vinegar sold today is already diluted with water, so any dissociation of the acetic acid molecules has already occurred before you get it.
Vinegar is a diluted solution of acetic acid and water.
no-you get diluted vinegar
Acetic acid (5-9%) from fermented coconut juice, in water solution.
water does not react with vinegar, it just changes the color
No vinegar is diluted Acetic acid so must have a different affect than water alone.
Clean with white vinegar diluted in water
yes as the vinegar and baking soda are both diluted in strength
A more diluted solution of acetic acid is formed.
Vinegar is acetic acid diluted to 5 or 10 percent with water, so that you won't burn your mouth if you drink pure acetic acid.
Yes, vinegar is made up mostly of acetic acid diluted in water, making it an aqueous solution of an acid.
Vinegar: water+acetic acid Brandy: water+ethanol Diluted nitric acid: water+nitric acid