0
What else can I help you with?
What is the name for the units that make up complex carbohydrates?
monosaccharide
What monomers combine to make a complex carbohydrate?
Monosaccharides are the monomers that combine to make a complex carbohydrate. Examples include glucose, fructose, and galactose. These monosaccharides join together through glycosidic bonds to form polysaccharides like starch, glycogen, and cellulose.
What are the smaller parts that make up proteins starch and DNA?
The single units of polymers such as proteins, starch and DNA are called monomers.
What do you call the single units that make up carbohydrates and what do you call the long chains of carbohydrates?
Monomers of carbohydrates are monosaccharides. Chains are polysaccharides.
What characteristic of complex carbohydrates make them either digestable or nondigestable?
How the monosaccharides that make up the carbohydrate are linked
What units makes up fats?
The smaller units that make up fats are called TRIGLYCERIDE
What is the name for the smaller units that make up nucleic acid?
Nucleotides
What smaller units make up fats?
The smaller units that make up fats are called TRIGLYCERIDE
What helps make different types of carbohydrates?
Different types of carbohydrates are formed based on the number of sugar units they contain and their structural characteristics. Simple carbohydrates, or sugars, consist of one or two sugar molecules (monosaccharides and disaccharides), while complex carbohydrates are made up of three or more sugar molecules (oligosaccharides and polysaccharides). The specific arrangement and bonding of these sugar units, as well as the presence of functional groups, determine their properties and functions in living organisms. Enzymes and the type of organisms involved in carbohydrate synthesis also play a crucial role in their formation.
What smaller units make up proteins?
amino acids
Why it ms sense to multiply when you convert to a smaller unit?
It makes sense to multiply when converting measurements to smaller units because it takes many smaller units to make up a larger unit. So in order to translate larger unit(s) into smaller units, you have to break up the larger unit(s) into many smaller pieces.
Why is more energy required for the body to process complex carbohydrates than simple carbohydrates?
Complex carbohydrates contain longer chains of sugar molecules which require more time and energy for the body to break down into usable energy compared to simple carbohydrates, which are already in a more easily digestible form. The process of breaking down complex carbohydrates involves more enzymatic activity and takes longer, leading to a higher energy expenditure.
