endosperm
The part of the grain that remains after being refined is the endosperm.
Endosperm
Energy can is stored in many grains. It is in the grain itself and released by eating , which converts it to energy. Or by turning it to to gas by refining etc.
Threshing is a term used in the process of refining grain. In the Bible people had "threshing floors" The wheat or other grain had to be separated from the stalks. This was done by beating (Threshing) the grain stalks until the grain fell free.
Whole grains are recognised as having more nutrients than refined grains. The reason for this is that the process of refining the grain removes most of the nutrients.
endosperm of the grain, which is the starchy inner part. The germ and bran, which contain most of the nutrients and fiber, are removed during the refining process.
The grain line direction that shrinks the most is typically the cross grain or weft direction. This is because fabrics tend to stretch more along the length (grain) direction, while the width (cross grain) is less stable and more prone to shrinking when washed or subjected to moisture. Consequently, when fabrics are laundered, the weft may contract significantly compared to the lengthwise grain.
Grains are grown on the prairies. The grain is stored in grain elevators before being shipped to a company that grinds the grain into flour.
During metamorphism, solid rocks are subjected to high temperature and pressure conditions, causing them to recrystallize and change mineralogy without melting. The material undergoes deformation through solid-state processes, such as plastic deformation and grain rotation, while maintaining its solid state.
endosperm
The process that changes the grain size of a metamorphic rock is called metamorphism, which occurs when existing rocks are subjected to extreme heat and pressure over time. This environment causes the minerals within the rock to recrystallize, resulting in a change in grain size and texture. Additionally, the rate of cooling and the duration of pressure can further influence the final grain size of the metamorphic rock.
A grain silo is typically cylindrical in shape. This design allows for efficient storage and easy unloading of grain, as the round structure helps facilitate the flow of grain towards the discharge point at the bottom. Some silos may also have conical or flat roofs, but the primary body remains cylindrical.