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Statements on a label that link the use of a food product to certain health risks and benefits typically include claims such as "reduces the risk of Heart disease" or "supports healthy digestion." These claims must be supported by scientific evidence and are often regulated by health authorities to ensure accuracy. Additionally, labels may include warnings about potential allergens or adverse effects associated with excessive consumption, guiding consumers in making informed choices about their diet.

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1mo ago

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Which statements on a label link the use of a food product to certain health risks or benefits?

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