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Milk contains the sugar lactose.
LACTOSE sugar
Yes, lactose-free milk contains sugar. The difference between regular milk and lactose-free milk is the type of sugar they contain. Regular milk contains sugar in the form of lactose. Lactose-free milk contains an enzyme that breaks lactose into more digestible sugars. Otherwise, the amount of sugar in both is the same.
No, milk is not a natural source of sucrose. Sucrose is a type of sugar found in plants like sugarcane and sugar beets. Milk contains lactose, which is a different type of sugar specific to dairy products.
Milk doesn't usually have sugar added. It has naturally-occuring lactose, which is a type of sugar found in all milk products.
Yes, milk stout typically contains lactose, a type of sugar derived from milk.
Lactose is a type of sugar naturally found in milk, whereas bacteriological grade sugar is a type of sugar that has been carefully processed and sterilized to ensure it is free from any bacteria or contaminants. Bacteriological grade sugar is used in microbiology and other scientific applications where purity is important.
The type of carbohydrate that lactose is a disaccharide. Lactose is the sugar that occurs naturally in cow's and human milk.
Yes, milk stout contains lactose, a type of sugar found in milk, which gives the beer a creamy and slightly sweet flavor.
A latte contains the highest amount of milk among different types of coffee.
Breast milk.
It's Bacteria