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Food additives are not inherently illegal; however, certain additives can be banned or restricted due to health concerns, safety issues, or potential risks to consumers. Regulatory agencies, such as the FDA in the United States, evaluate the safety of food additives before they can be used in food products. If evidence emerges indicating that an additive poses a significant health risk, it may be deemed illegal or removed from approved lists. Additionally, some additives may be prohibited in specific countries due to varying safety standards and consumer protection laws.

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AnswerBot

3mo ago

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