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on the contrary sweetener is more often than not cheaper than sugar, as sugar is a natural crop which must be grown on land and transported and packaged and preserved in certain ways, you also normally need a lot more sugar than you do sweetener to get the same level of sweetness.
What else can I help you with?
Why would one use cane sugar over brown sugar as a sweetener?
Cane sugar has a more refined flavor than brown sugar and can be used as sweetener in most cases. Someone would use it because they do not need the texture or complex flavor of brown sugar.
Why is high fructose corn syrup important?
High fructose corn syrup is important to food manufacturers because it is a less expensive sweetener than sugar.
Why is brown sugar more expensive than white sugar?
It is better for you and more difficult to grow.
Why is sugar free candy more expensive than regular candy?
they uses a much expensive chemical to substitute for using sugar.... if your sugar free candy does not taste sweet, then you should really ask why your sugar free candy is more expensive... you got it?
What is aspartame and acesulfame?
a poisonous artificial sweetener than causes cancer ...
What is the difference between Splenda and Stevia?
The main difference between Splenda and Stevia is that Splenda is an artificial sweetener made from sucralose, while Stevia is a natural sweetener derived from the Stevia plant. Splenda is often used as a sugar substitute in cooking and baking, while Stevia is known for being a zero-calorie sweetener with a more intense sweetness than sugar.
What is the sweetener in blue agave?
Agave nectar or agave syrup is healthier (in some ways) than white sugar, but it is also much more expensive. Also, not all recipies will work out if you substitute the agave because it is a liquid and because it is 1.5 times sweeter than white sugar. Agave is a fructose, which means it has a lower glycemic index than white sugar, which is a sucrose. It is also more natural. However, consuming a lot of agave is just as unhealthy as consuming a lot of sugar, and it can still cause health problems. If your doctor has recommended decreasing your sugar intake, ask him if agave would be an appropriate substitute. It depends on the reason he asked you to decrease your sugar.
Is fructose corn syrup more expensive sweeteners than cane or been sugar?
No. There is no corn syrup in pure honey. Unfortunately, some unscrupulous honey packers will add corn syrup to the honey. Also, some rogue beekeepers will feed their bees a fluid that includes high fructose corn syrup.
What is sweeter sugar cane or saccharin?
Sugar cane is naturally sweeter than saccharin. Saccharin is an artificial sweetener that is much sweeter than sugar but may have a slightly bitter aftertaste.
Can cookies be made with whole wheat flour and a artificial sweetener?
Yes. They will not taste the same but it would be healthier for you. The artificial sweetener will make the cookies sweeter than real sugar would though.
How is soda made in America different than Mexico?
It is different because American soda uses high fructose corn syrup as sweetener, whereas in Mexico they use real sugar as sweetener.
How much artificial sweetener in a tablespoon of sugar?
The amount of artificial sweetener equivalent to a tablespoon of sugar varies depending on the specific sweetener used, as they can be much sweeter than sugar. For example, stevia and sucralose are often used in much smaller amounts—typically around 1 teaspoon of stevia or 1/2 teaspoon of sucralose can match the sweetness of a tablespoon of sugar. Always check the packaging for specific conversion recommendations, as formulations can differ.
