Iron and Iodine are different - so yes you can eat Iron. I must warn you that there are several dangers of going without Iodine. Iodine deficiency gives rise to a condition known as goiter. You should research Goiter before removing Iodine from your diet.
Iron is added to prevent anemia, iodine to prevent thyroid disorders like goiter, and fluoride to promote dental health and prevent tooth decay. These nutrients are essential for proper bodily function and health maintenance.
Iron. It is there in grams. Iodine is there in milligrams.
No. Iodine is itself a chemical element; it contains no other element. If you mean instead tincture of iodine that has no iron in it either. It's a solution of iodine and an iodide in ethanol and water.
Have enough iodine in your daily diet. Iodine comes in some salts and is popular in many foods so its not hard to consume a good amount.
Trace minerals.
iodine and iron
No, iodine and iron are not the same. Iodine is a chemical element that is essential for thyroid function, while iron is a different chemical element that is important for red blood cell production.
Yes, both "Iodine" and "Iron" should be capitalized when referring to the chemical elements.
iodine
A magnet can be used to separate a mixture of iodine crystals and iron filings. Since iron is magnetic, it will be attracted to the magnet, allowing it to be pulled away from the non-magnetic iodine crystals. Once the iron fillings are removed, the iodine can be collected separately.
Iodine is obtained in our diet from iodized salt, seafood, dairy products, and some fruits and vegetables.
The chemical formula for the compound formed from iron (II) and iodine is FeI2. Iron (II) has a +2 charge, and iodine has a -1 charge, so the correct formula involves two iodine atoms for every iron atom to balance the charges.