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What else can I help you with?
What is superior 70 bay rum used for?
Superior 70 bay rum is a body splash or aftershave.
Where can one find the game 'Bay Rum'?
The most common use of Bay Rum relates to fragrance products. Their is very little information available about the Bay Rum game. One could possibly find several YouTube videos that might be helpful in obtaining information about the Bay Rum game.
What is the name of an Aromatic cosmetic liquid by distilling leaves of tree in rum and water?
bay rum
What was the old cologne with wicker on outside of bottle?
Bay Rum
Will brownies cook without flour?
You can use dark rum instead?
When did Captain James Cook land in Poverty bay?
James Cook landed in Poverty Bay in 1769.
Does parrot bay have alcohol in it?
Parrot Bay is an alcoholic spirit. It's a coconut rum and is 21% alcohol. To put that number in perspective, many traditional spirits such as vodka, rum, etc, are 40% alcohol.
What did James Cook promise the first person to sight land at 1769?
A gallon of rum.
What year did Captain James Cook sail into Botany Bay?
James Cook sailed into Botany Bay in 1770.At the time, Cook was still a Lieutenant, and not yet a Captain.
What is bay rum?
Bay rum is a fragrant liquid traditionally made from the leaves of the bay tree, along with rum and various spices. Originating in the Caribbean, it was originally used as a tonic and for its aromatic properties. Today, it is commonly used in aftershaves, colognes, and grooming products, valued for its refreshing scent and skin-soothing qualities. The blend often evokes a warm, spicy aroma, reminiscent of tropical locales.
In which year did explorer Matthew Flinders name Moreton Bay?
Lieutenant James Cook named Morton Bay in 1770, but a misspelling when Cook's logs were published caused it to be changed to Moreton Bay. Cook's Moreton Bay was only the outer region, and he did not sail into the current Moreton Bay.Matthew Flinders renamed Captain Cook's Glass House Bayas Moreton Bay in 1799.
Who named botany bay?
The bay was named by Cook and Sir Joseph Banks ...
