answersLogoWhite

0

Vinegar is often included in cake and cookie batters to react with baking soda and start the chemical reaction needed to produce carbon dioxide and give those batters a lift as they bake.

User Avatar

Wiki User

10y ago

What else can I help you with?

Related Questions

How can I make a delicious and fluffy red velvet cake using cake flour?

To make a delicious and fluffy red velvet cake using cake flour, sift the flour before measuring it, use buttermilk for moisture, add vinegar and baking soda for a light texture, and incorporate cocoa powder for flavor.


What pan do you use to make red velvet cake?

A 8in circular pan is mainly useful when dealing with red velvet cake.


What are all the cake flavors can you use for wedding cakes?

You can use Red Velvet cake.


Do they use cockroaches to make red velvet cake red?

no they do not they use food coloring.


Do you have to use cream cheese to make red velvet cake?

No


What do you use instead eggs for red velvet cake mix?

Red Velvet Cake normally requires 2 large eggs, so unless you use a commercial egg substitute, your cake will be slightly different from traditional Red Velvet Cake. If for some reason you cannot use an egg substitute product, you can replace each egg with a tablespoon of oil and two tablespoons of water.


What cake would you use for a 5 tiered stacked wedding cake Red velvet or Red velvet pound cake?

Because the lower layers of a 5-tiered cake must support the weight of the higher layers, a Red Velvet pound cake would be much better than a simple Red Velvet cake. In any tiered or stacked cake, you need to use appropriate rods inside each layer except the very top. Each layer must also rest on a cake circle (a cardboard or plastic disk or plate,) which can be disguised by frosting, coconut or icing decorations.


We tried applesauceto replace oil in a red velvet cake mix not so good When do you not use applesauce in cakes?

You don't really.


Cider vinegar instead of white vinegar in a chocolate cake?

can I use white wine vinegar in a chocolate cake insted of white vinegar


What oils can be used in red velvet cake?

In red velvet cake, you can use various oils such as vegetable oil, canola oil, or even a light olive oil. These oils help keep the cake moist and tender. Some recipes may also incorporate melted butter for added flavor, though it will slightly change the texture. Overall, the choice of oil can impact the cake's richness and moisture level.


Can red velvet cake make urine red?

Yes, consuming red velvet cake can potentially cause urine to appear red or pink. This is primarily due to the food coloring used in the cake, specifically red dye. Additionally, certain ingredients like cocoa powder may contribute to changes in urine color. However, if you notice persistent changes, it’s advisable to consult a healthcare professional.


Could you make red velvet cupcakes without butter?

Yes, but you would have to use a substitute ingredient or esle the cake would be too dry and floury to eat.