It depends on which wine is in question.
no
Not necessarily to chill a white wine glass, it depends your restaurant procedure. some say don't chill white wine glass because when you pour white wine into a chill glass it will mix with liquid water.
No, it is not recommended to put sparkling wine in the freezer to chill it quickly as it can affect the taste and quality of the wine. It is best to use a wine cooler or ice bucket for chilling.
You should try the Harmon WCL100 Motion Wine Cooler & Decanter
you can if you want to but i say that you should not because it kind of ruins the flavour in the beautiful ingredient.
no
You can put ice in a strainer and pour the wine over the ice . Catch the wine in a container below and pour into glasses.
Depends on the type of wine. Do a search for the specific wine you are serving.
No. Valpolicella, beaujolais and some light pinot noir can be served chilled.
Yes you can but: 1/ Don't leave it too long or you end up with broken glass and frozen wine spread around your freezer, ice expands as it freezes, possibly shattering the bottle. 2/ If it is a really great wine it is probably a bad idea, you won't appreciate the wine at its best but for your average plonk, well its better than drinking cheap white wine warm. I've certainly done it :-) Alternate answer You can, provided that you remove the wine before it gets frozen. You can also consider using an ice box and adding salt to it, it will chill your wine fast.
Depends what you mean by chill, freeze? or just put in ice boxes? or in a bucket of ice...Freeze? no.Put in ice box? Sure.Bucket of ice? You better.
Yes, one would be able to. However, the quality of the wine might be affected depending on the temperature of the chiller.