How is Moscato made, from the vineyard to the bottle?

Answer 1

Moscato is made through a process that involves harvesting the grapes, crushing them to extract the juice, fermenting the juice with yeast to convert sugars into alcohol, aging the wine, and finally bottling it for consumption. The grapes used for Moscato are typically grown in vineyards, where they are carefully tended to until they are ready for harvest. After the grapes are picked, they are transported to the winery where they are processed to create the final product.