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supplies needed: 8 Oranges(it can be other fruit to), 1 cup of sugar, 1 gallon jug, 6 slices of bread, a smal bowl with some water in it.

step 1- put oranges in blender or you can smash it up your self.

step 2- take the bread one by one and soak it into the water and drain the water you soaked the bread with back into the bowl( you do this because it exracts the yeast from the bread) do this 2 times per slice of bread.

step 3- pour the cup of sugar into the gallon jug, then put 16 oz. of hot water into the jug.

step 4- put the oranges you mashed up from step 1 into the jug

step 5- pour the yeast extract from the bread into the jug.

step 6- put enough water to fill the rest of the jug up and stir this all together.

step 7- put the lid on and let it ferment for 5 days BE SURE TO UNSCREW THE CAP EVERY 6 HOURS AS IF YOU DONT AND LEAVE IT ALONE IT WILL EXPLODE.

step 7- get drunk on day 5

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15y ago

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