A general guideline is to plan for about 1 to 1.5 cans (12 oz) of soda per person for a short event, such as a party or gathering. For longer events, you might want to increase that to 2-3 cans per person. Consider the preferences of your guests, as some may prefer soda over other beverages, and it's always a good idea to have a variety of options available. Additionally, factors like the season and duration of the event can influence consumption.
The average person drinks 2,500,000 cans of soda in a lifetime
once per day
The average American drinks 44 gallons of soda a year. That equals to 39 pounds of sugar which is as much as a five year old weights.
about half a fish unless there fat then buy the a whole fish
yup
Club soda typically contains about 75-100 mg of sodium per 8 oz serving.
Approximately 7 teaspoons per 12 oz can.
5 cents per pop.1.75$10002.994.99
One per person.
well it really depends on the place you buy the food at if it was at a very nice restaurant would be about $25.00 per person at a five star restaurant would be $35.00 per person or more.
A good rule of thumb is to plan for about 1/2 to 1 pound of meat per person for a barbecue. This can vary depending on the type of meat and the appetites of your guests.
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