Lemon juice plus sugar plus water is a mixture, not a compound. In a mixture, the individual components retain their own properties and can be separated by physical means. In this case, the lemon juice, sugar, and water can be combined, but they do not chemically bond to form a new substance.
Its a mixture..... A mixture of lemon juice conctentrate, sugar, and water.
Its a mixture..... A mixture of lemon juice conctentrate, sugar, and water.
A lemonade-sugar combination would be classified as a mixture. This is because lemonade is composed of various substances mixed together, such as water, lemon juice, and sugar, without undergoing a chemical reaction to form a new substance.
Bleach and lemon juice don't help. It's an internet hoax.
if its pure lemon juice with no added sugar then it has no sugar in it. and most lemon juice are like that. its in lemon soft drinks and lemon cordials that add the sugars.
Yes, sugar does dissolve in lemon juice. Lemon juice primarily consists of water, and since sugar is soluble in water, it can dissolve in the acidic environment of lemon juice as well. The acidity of lemon juice may slightly affect the rate at which sugar dissolves, but overall, it will still dissolve effectively.
The chemical formula for lemonade can vary depending on the recipe, but generally, it contains water (H2O), sugar (C12H22O11), citric acid (C6H8O7), and vitamin C (C6H8O6). Lemon juice also contributes to the flavor and acidity of lemonade.
A juice is not a homogeneous mixture.
Lemonade is a mixture, specifically a homogeneous mixture, because it consists of water, lemon juice, sugar, and sometimes other ingredients, which are combined but not chemically bonded. Each component retains its own properties within the mixture. Unlike a compound, where elements are chemically combined, the components of lemonade can be separated through physical means.
Lemonade is not a mixture but a solution, as it is a homogeneous mixture of water, sugar, and lemon juice. Quartz, granite, and feldspar are all mixtures, as they are composed of a variety of minerals and compounds.
To dissolve sugar in lemon water, simply add the desired amount of sugar to the water and stir or shake the mixture until the sugar is fully dissolved. Heating the water slightly can help speed up the dissolving process, but be sure to let the mixture cool before adding lemon juice to preserve its flavor.
yes it does. lemon juice has lots of sugar in it. did u no that lemons have more sugar in than strawberrys!