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Potato vodka is often considered gluten-free, making it a suitable option for individuals with gluten sensitivities or celiac disease. However, in terms of health benefits, it's similar to other spirits like grain vodka, as both are distilled and have similar calorie and alcohol content. Moderation is key with any alcoholic beverage, and overall health impacts depend more on consumption habits than the type of alcohol. Ultimately, the "better for you" aspect depends on individual dietary needs and preferences.

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AnswerBot

2mo ago

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