coffee, Hot Chocolate, cider, eggnog
there is a drink called green curacao
Liquor is alcoholic, so I don't know what it is that you're looking for.A liqueur is an alcoholic beverage that has been flavored with fruit, herbs, nuts, spices, flowers, or cream and bottled with added sugar.Liqueurs are served in many ways: by themselves, poured over ice, with coffee, mixed with cream or other mixers to create cocktails, etc. They are often served with or after a dessert. Liqueurs are also used in cooking.-WikipediaDo your research, Chocolate liquor is not a form of alcohol. I would check with a specialty store or bakery?
Another name for honey liquor is mead. Mead is an alcoholic beverage, made from honey and water via fermentation with yeast. Its alcoholic content may range from that of a mild ale to that of a strong wine. It may be still, carbonated, or sparkling; it may be dry, semi-sweet, or sweet. Mead is often referred to as "honey wine."
Liquor interests refer to the various stakeholders and entities involved in the production, distribution, and sale of alcoholic beverages. This includes manufacturers, wholesalers, retailers, and trade associations that operate within the alcoholic beverage industry. Liquor interests often advocate for policies and regulations that benefit their business operations and may also play a role in shaping public perception and legislation related to alcohol consumption.
A margarita.
It is the percentage of alcohol in an alcoholic beverage, expressed volumetrically. If you have a 1-liter bottle of liquor whose ABV is 40 percent, the bottle contains 400 ml of pure ethanol.
Another name for honey liquor is mead. Mead is an alcoholic beverage, made from honey and water via fermentation with yeast. Its alcoholic content may range from that of a mild ale to that of a strong wine. It may be still, carbonated, or sparkling; it may be dry, semi-sweet, or sweet. Mead is often referred to as "honey wine."
Alcohol is a substance found in alcoholic drinks, while liquor is a name for these drinks. So for example one might say "I'm drinking liquor, which contains alcohol." Liquor is a beverage that contains alcohol. Not all alcoholic beverages are liquors though, beer, wine, malt beverages all contain alcohol but are not liquors. To be a liquor the beverage must be distilled from one of the fermented beverages mentioned above. Liquors have a much higher proof rating (200 proof is 100% alcohol, 40 proof is 20% alcohol, 1 proof is a 1/2 %) usually around 40 proof, although Bacardi 151 is famous for being 151 proof (75.5%) and some moonshines are higher even. Also not all alcohol is ethanol (the kind you can drink) isopropyl is a different alcohol (rubbing alcohol) and it is not potable! The exact meaning of liquor has changed over time. Decades ago, liquor often referred to beer and wine in addition to distilled spirits. Hence, the term liquor is somewhat ambiguous.
Merle Haggard's favorite alcoholic beverage was reportedly beer, particularly Coors Light. He often mentioned enjoying a cold beer while relaxing or performing. Haggard's laid-back personality and love for traditional country living were reflected in his choice of drink.
Non-alcoholic beer has less than .5%. Light beer has around 4%. German rieslings often have around 8& (low for wine), and creme liqueurs are often around 15% (low for liquor).
Egg nog is a popular alcoholic beverage made with milk, cream, sugar, whipped eggs, and spices like nutmeg, often containing brandy.
More often than not, it is a cream liqueur, like Bailey's, that has the flavor of Pralines added to it.