Lemon juice has a pH of around 2.3 which is acidic because the juice in the lemon is very acidic.
The pH value of lemon juice is 2.about pH = 2 to 2.5
The pH value of the juice lemon is under 7.
Lemon juice is below 7 on the pH scale, typically around 2 to 3. This makes it acidic.
Lemon juice with a pH of 2.5 is a stronger acid compared to tomato juice with a pH of 4.5. pH is a measure of the concentration of hydrogen ions in a solution, and the lower the pH value, the higher the acidity of the substance. Therefore, lemon juice would be considered a stronger acid in this scenario.
Despite the acidic taste, lemon juice is considered an acidic substance due to its low pH value. It is not alkaline.
Pure lemon juice has a pH value pH2 Pure lemon juice has a pH value pH2
No. Lemon juice is acidic, so it will have a lower pH.
Mass percentage about 0.3% citric acid, gives pH value of about 2.1 - 2.5
The pH level of an apple with lemon juice on it is generally around 3, due to the acidity of the lemon juice. Apples themselves are slightly acidic with a pH range of 3-4, but the addition of lemon juice further lowers the pH level.
Nonexistent--pure lemon juice is pH 2.3.
Lemon juice contains citric acid (among some other) that gives it an acidic pH value of about 2.0 or lower.
The pH of pure water is 7 (neutral). Adding lemon juice (which is acidic) will decrease the pH, making the solution more acidic. Lemon juice typically has a pH of around 2, so the pH of the water will decrease to a value closer to 2 when lemon juice is added.