The only thing in any liquor that will harm you is ethanol. If you want to avoid it, don't drink liquor.
Liquor is not harmful unless consumed in heavy amounts. When consumed in moderation it is associated with better health and greater longevity than eitgher abstaining or abusing it.
Never heard of "whisky dick"? It's certainly not a compliment!
I'm not sure it's for regulating the the flow. I think it may be there to prevent someone from easily replacing the contents with, say, water.
I am not sure IF it is less harmful, but usually, what makes alcoholic beverages harmful is their alcohol contents, so a beverage that has less alcohol will be less harmful - unless you compensate and drink a larger amount of it.
First of all, it is spelled tequila, which is a liquor that was first made in Mexico. visit: http://en.wikipedia.org/wiki/Tequila to learn more about its actual contents.
Yes! UV light from the sun can ionize the molecules in the liquor and heat will speed up oxidation.
It means that the contents of the cleaners, if they left any residue after usage, it would not be harmful if consumed.
It means that the contents of the cleaners, if they left any residue after usage, it would not be harmful if consumed.
The bag's contents are harmful if swallowed.
The contents of stomach acid are highly acidic, with a low pH level typically ranging from 1.5 to 3.5. This acidity is essential for the breakdown of food and the destruction of harmful bacteria that enter the stomach.
You do not need a liquor license in MN to possess liquor.
The substance produced by the paper industry that is harmful to organisms is called "black liquor." It is a byproduct of the pulping process and contains toxic chemicals such as lignin and hemicellulose, which can be harmful if not properly treated before being released into the environment.