Severe Tropical Cyclone Yasi developed near Fiji.
Severe Tropical Cyclone Yasi was given its name in Fiji. The cyclone started as a tropical low near Fiji, and when it was upgraded to a cyclone, it was given a Fijian name by the Fiji Meteorological Service.
Cyclone Yasi formed in the waters just off Fiji.
Cyclone Yasi is a severe tropical cyclone which was named in Fiji, and the name is Fijian for Sandalwood, which is a plant that grows in Fiji and flowers this time of year during the wet season.To answer the actual question,Severe Tropical Cyclone Yasi was given its name in Fiji. The cyclone started as a tropical low near Fiji, and when it was upgraded to a cyclone, it was given a Fijian name by the Fiji Meteorological Service.
Severe Tropical Cyclone Yasi was given its Fijian name because it developed in Fijian waters. The cyclone started as a tropical low near Fiji, and when it was upgraded to a cyclone, it was given a Fijian name by the Fiji Meteorological Service.
Cyclone Yasi formed on the 26th of January, 2011 in the Coral Sea off the coast of Queensland, Australia.
Cyclone Yasi began on January 26, 2011 and lasted until February 3, 2011. It was a powerful tropical cyclone that formed in the Coral Sea near Fiji and intensified as it moved towards northeastern Australia, causing significant damage in Queensland.
Cyclone Yasi was caused by a combination of factors, including warm ocean temperatures, low wind shear, and the monsoon trough in the region. These conditions provided the necessary fuel for the storm to develop and intensify into a powerful cyclone.
Quite simply, Severe Tropical Cyclone Yasi was so named because it is a Fijian name, meaning 'sandalwood', and the cyclone started as a tropical low near Fiji. It was named by the Fiji Meteorological Service. Not all cyclones which hit the Australian coastline originate in Australian waters. Those which originate in Australian waters are given more 'Australian', or English-sounding names.
Yasi is a Fijian name
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In Fijian, "Yasi" refers to the "coconut" tree, which is significant in Fijian culture for its various uses, including food, shelter, and traditional crafts. Additionally, "Yasi" can also denote "the fragrance of the yasi flower," which is known for its sweet scent and is often used in traditional ceremonies and celebrations. The term embodies both cultural importance and natural beauty in Fijian society.