A tea strainer is used to catch tea leaves when pouring. There isn't a difference between an English tea strainer and a regular one, they are the same thing.
A coffee filter is used to strain coffee grounds from brewed coffee, while a tea bag contains tea leaves for steeping in hot water to make tea.
There is no such English phrase as "tea of a cup." You either have a cup of tea, or you have tea in a cup.
The main difference between green and black tea is how they are processed. Green tea is made from unoxidized leaves, while black tea is made from fully oxidized leaves. This difference in processing gives them distinct flavors and colors.
The grade of tea is different, as is the way of preparing it. For thin tea, approximately 1 teaspoon of matcha is whisked into about 70ml of water. Thick tea uses approximately 3 times the amount of tea powder.
a tea bag stays loger in a cup
The rate that tea cools will change with the temperature difference between the tea and the ambient temperature. The larger the difference between the two, the faster the rate will be. As the tea cools closer to room temp, the rate of cooling will decrease.
They are both a filter like the vaccum cleaner it filters all the dust and dirt while the tea strainer filters the tea bag or the tea leaves. :) So I repeat they are both a type of filter :)
Adding sugar to tea will not cool it quicker. The rate of cooling is primarily influenced by the temperature difference between the tea and the surrounding environment, as well as the material and shape of the container holding the tea. Sugar dissolves into the tea, but it does not have a direct impact on the cooling process.
A hybrid tea is a more modern version of the grandiflora.
tee is an american word for a top and tea is something like coffee that you drink :)
The major difference between loose leaf tea and bagged tea is the quality. Loose leaf tea has a better taste and longevity, due to its ability to allow natural flavors to be blended, and its quality of containing natural tea. Bagged teas on the other hand, release more tannins, which does not have a natural taste.