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What are some popular eggnog brandy recipes for the holiday season?

Some popular eggnog brandy recipes for the holiday season include adding brandy to traditional eggnog recipes, creating a brandy-spiked eggnog punch, or making a brandy-infused eggnog cocktail with spices like nutmeg and cinnamon.


What is the purpose of adding salt to coffee grounds when making coffee?

It cuts down on the bitterness


What does warm spirte do to dancing raisins?

The carbonation goes to the raisins, making them have a reaction to where it looks like they are dancing.


French brandy distilled from the remains of grapes pressed for wine making?

the answer is Marc - it is a form of pomace brandy


Do raisins have pips?

Most sources of raisins do not contain pips in them. There may be on a rare occasion that they can be found, but they may be shriveled and dried up making the raisins seem gritty.


Is a French chef making a sauce with brandy able to burn off the alcohol leaving just the brandy flavoring?

physical change.


Is a french chef making a sauce with brandy able to burn off the alcohol from the brandy leaving just the brandy flavoring a chemical change?

The alcohol is evaporated. That is not chemical. And it doesn't matter if the chef is french - in fact it evaporates even if the person making the sauce is NOT a chef.


What is a brandy burners?

Brandy is a distilled alcoholic beverage that is produced by fermented fruit and heated to a high temperature to produce alcohol. A brandy burner is what some people use in the illegal process of making brandy hit the temperature it needs to hit for distillation.


What was the process of making raisins in the ancient days?

the same as they do today with the grapes and stuff


What is the best kind of liquor to use iwhen making fruitcakes?

Rum, brandy, or sherry.


What is a suitable substitute for brandavino when making a chocolate cake?

Sherry, Port, Marsala or Brandy


What is the purpose of adding NaCl solution of soap?

Adding NaCl solution to soap mixture helps to precipitate out the soap, making it easier to separate from the rest of the solution. This process is known as salting out and helps concentrate the soap for further processing.