blood alcohol
Sugar and alcohol can be mixed. However, it is not very healthy to drink.
I was told by my doctor not to drink alcohol with this medication. I was told to avoid sugar and sugar substitutes while on the medication. I assume the one of the reasons not to drink alcohol is because of the sugars in it. Sugar is what the bacteria feeds on that we're trying to get rid of with the medication. I was told by my doctor not to drink alcohol with this medication. I was told to avoid sugar and sugar substitutes while on the medication. I assume the one of the reasons not to drink alcohol is because of the sugars in it. Sugar is what the bacteria feeds on that we're trying to get rid of with the medication.
Julap
No, alcohol throws off your sugar levels.
Diabetics can drink champagne and other alcohol in moderation. Too much alcohol could cause sugar levels to go too low.
Rum is a distilled alcohol made from sugar cane juice in the West Indies.
its a drink then nothing happens Note - Yeast never turns into alcohol, yeast turns sugar into alcohol, thus alcohol is the yeast's waste product of metabolism.
When a person with diabetes consumes alcohol, it can lead to fluctuations in blood sugar levels. Alcohol can cause hypoglycemia (low blood sugar) if consumed without food or if in excess. It is important for individuals with diabetes to monitor their blood sugar levels closely when drinking alcohol and to drink in moderation.
No. You are allergic to proteins. Sugar does not contain proteins.
Sugar alcohols do not contain ethanol (the stuff you drink). The simplest sugar alcohol, ethylene glycol, is the sweet but notoriously toxic chemical used in antifreeze. The higher sugar alcohols are for the most part nontoxic.
Most carbohydrates are either a common sugar or a long chain of sugars linked together. The body's digestive system works to break the chains apart into simple sugars so the body can absorb them. Thus, most carbohydrates can turn into sugar.
Ethyl-alcohol, water, oak tannins, and sugar-cane cogeners.