Because of the acid in the gum.
The raisins will raise to the surface of the 7-up because of the bubbles in the drink. When it reaches the surface, the bubble will pop and the raisin will sink. Eventually, all the bubbles from the drink cause the raisin to repeat the cycle and it is considered "dancing raisins".
It is carbonation.
gas bubbles may form and produce foam
Soul Bubbles happened in 2008.
you get a bad tast in your mouth and most likely get sick. Why would you drink dish soap?
When a cold drink is opened, carbon dioxide gas that is dissolved in the liquid is released in the form of bubbles. The lower temperature of the drink prevents the gas from escaping quickly and allows more bubbles to form, resulting in the fizzy or bubbly sensation.
A dark brown flavored drink with bubbles( carbonation)
Bubbles in fizzy drinks are typically composed of carbon dioxide gas that is released when the bottle is opened or the drink is poured. These bubbles contribute to the drink's effervescence and create a sensation of tingling on the tongue. The size and longevity of the bubbles can vary depending on factors like the level of carbonation and temperature of the drink.
hetrogeneous
No many
the carbon dioxide dissolved in the drinks gives it its bubbles
No, bubbles are made of gas and usually either pop or float away. They are not meant to be consumed.