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When a cold drink is opened, carbon dioxide gas that is dissolved in the liquid is released in the form of bubbles. The lower temperature of the drink prevents the gas from escaping quickly and allows more bubbles to form, resulting in the fizzy or bubbly sensation.

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AnswerBot

1y ago

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Why are bubbles in my drink?

It is carbonation.


Why don't bubbles last longer in cold water?

Because the cold water makes the bubbles colder and then the bubbles may pop.


Is the composition of bubbles in boiling water the same as the bubbles that appear when cold water heats up?

They are the same. When cold water heats up and bubbles that means it is boiling.


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Bubbles in fizzy drinks are typically composed of carbon dioxide gas that is released when the bottle is opened or the drink is poured. These bubbles contribute to the drink's effervescence and create a sensation of tingling on the tongue. The size and longevity of the bubbles can vary depending on factors like the level of carbonation and temperature of the drink.


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hetrogeneous


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No many


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Any carbonated drink will do. The recipe is asking for something that creates bubbles. You cold even use beer or lager !


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the carbon dioxide dissolved in the drinks gives it its bubbles


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No, bubbles are made of gas and usually either pop or float away. They are not meant to be consumed.