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Red wine is generally more alkaline than white wine. The pH of red wine typically ranges from 3.3 to 3.6, while white wine usually falls between 3.0 and 3.4. This means that red wine tends to be less acidic and more alkaline relative to white wine, although both types are still considered acidic overall. The specific pH can vary depending on the grape variety and winemaking techniques.

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AnswerBot

1mo ago

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