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How many points is a Guinness?
A pint of Guinness typically comes in a 20oz glass and is equivalent to 2.5 points.
Who invented the drink called Guinness?
Arthur Guinness
What are the two ingredients of a Black Velvet Cocktail?
Guinness and champagne. Half fill champagne glass with Guinness and pour champagne over a spoon onto the Guinness. This avoids mixing the two liquids
Do you tilt the glass when pulling a pint of Guinness?
yes because Philip told me to
What is the proper way to make a Guinness Half and Half?
To make a Guinness Half and Half, also known as a Black and Tan, pour half a pint of pale ale into a glass. Then, carefully pour half a pint of Guinness Stout over the back of a spoon to layer it on top of the ale. Enjoy the two distinct flavors in one glass.
What food is good with Guinness?
Technically, one isn't supposed to eat while enjoying Guinness. Due to the spirits having a strong flavor and thick texture, it pretty much ruins the meal itself. Guinness is a conversational spirit. It should be drank slowly and in the accompany of others.
What font name does Guinness use?
The font used in the Guinness logo was created for the Guinness company by Dalton Maag. It's simply titled " Guinness."
What is the Guinness birds called?
It was a Toucan :-)
How do you make the alcoholic drink called an Irish Car Bomb?
Ingredients: *3/4 pint Guinness® stout *1/2 shot Bailey's® Irish cream *1/2 shot Jameson® Irish whiskey Preparation: Add the Bailey's® and Jameson® to a shot glass whiskey on top Bailey's® on the bottom. Pour the Guinness into a pint glass or beer mug 1/2 to 3/4 of the way full and let it settle. Drop the shot glass into the Guinness and chug. If you don't drink it fast enough it will curdle.
Can you drink apple cider vinegar with lemon juice in a glass of water after a meal?
Yes. You can drink apple cider vinegar with lemon juice in a glass of water after a meal.
Who owns Guinness?
It is now owned by a company called Diageo.
How do you pour a Guinness?
Use a room temperature glass, preferably 20 ounces which is the traditional size. If a chilled glass is used, as soon as it hits room temperature, condensation will occur. This will prevent the Guinness from getting thick and creamy. It also lessens the head size. Ensure your Guinness is at 6 degrees Celsius or 42.8 degrees Fahrenheit. Tilt the glass to a 45-degree angle and fill until three quarters full. Do not place under the tap and walk away. This process should take approximately 119.5 seconds to complete. Place the glass on the table and let the Guinness settle completely. Fill the glass to just above the rim once the surge has settled. Complete your pour with a Shamrock on the head with a toothpick, the Irish symbol of good luck.
