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Why is malt cooked?

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Anonymous

∙ 14y ago
Updated: 10/7/2023

Essentially, the malt is cooked to stop its growth, although the enzyme activity continues

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Wiki User

∙ 14y ago
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Related Questions

What types of cooked cereal are there?

Grits (as it's known in the south), is made from coarse corn meal. Polentina is another cooked cereal made from corn meal (similar to polenta, but with more liquid added). Cooked cereal would also include other cooked grains: Oatmeal, and wheat-based cereals like Farina, Cream of Wheat, and Malt-O-Meal. Other coarsely-ground grains can be used as breakfast cereals, cooked until tender. These are called by various names in different cultures.


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Ale is a malt beverage


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Beer is a malt beverage


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When was Master of Malt created?

Master of Malt was created in 1985.

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