Lowering the freezing point simply means that you have done something to whatever you want to freeze (or don't want to freeze), so that a lower temperature is needed to make it freeze.
For instance, adding salt to water lowers it's freezing point (which is normally 32 degrees Fahrenheit).
That's why salting a sidewalk or roadway makes the ice melt under normal winter conditions.
You can also lower the freezing point of water by adding alcohol or propylene glycol (automotive antifreeze).
a lower freezing point
i would opt for the Freezing point. salt decreases the freezing point of water. so if water would normally freeze at 0C, saltwater would freeze at -3C.
boiling point is always lower.
Much lower or else there would be little point in using as antifreeze
Methanol will freeze at negative 143 (Fahrenheit)/ negative 97 (Celsius). If it is added to water (freezing point of 32*F/0*C) then it will make the water freeze at a lower temperature. So yes, methanol will lower the freezing point of any liquid that freezes at a higher temperature than methanol. But methanol cannot lower the freezing point of any liquid that will still be liquid at -143*F/-97*C.
It is lower.
Oxygen has a lower point.
Aluminum bromide (AlBr3) will lower the freezing point of water the most.
At a constant pressure, the freezing point is always going to be lower than the boiling point.
It make the boiling point higher, and the freezing point lower.
Higher the concentration of the solute, lower is the freezing point.
The freezing point is lower and the boiling point is higher.
The freezing point of water solutions containing sodium chloride is lower.
it is increased with the increasing density
Salt.
a lower freezing point
The freezing point will be lower than water with nothing dissolved in it.