3.33 degrees Celsius is the freezing point of a solution that contains 0.550 moles of Nal in 615 g of water.
2.0 mol of CaCl2 releases 2.0 mol of Ca+2 ions & 4.0 mol of Cl- ions = 6 moles of ions find molality: 6 moles / 0.800 kg water = 7.5 molal solution dT = kf (molality) dT = 1.86 C (7.5m) dT = 14 Celsius drop in freezing temp the new freezing point is - 14 C
100 moles of NaCl
f.p depression = (freezing point of pure solvent)-(freezing point of solution) -------> 178.4-166.2=12.2
nobody knows
To solve freezing point depression problems, you need to know the following things:-- the identity of the solute (the thing you are adding to the liquid)-- the identity of the solvent (the liquid)-- whether the solute is molecular or ionic, and if ionic, how many ions it forms-- the amount of solute (in grams or moles)-- the amount of solvent (in kilograms)-- the value of Kf of the solvent (for water, it is -1.858 K·kg/mol (or -1.858 °C molal-1)Then you use the following equation:∆T = i * Kf * mwhere ∆T is the change in the freezing point, "i" is the number of molecules or ions formed upon addition to the solvent, Kf is the freezing point depression constant, and "m" is the molality of the solution.The Kf of water for a freezing point depression is known and is equal to -1.858 °C·kg/mol (or -1.858 °C molal-1)The value of "i" has to do with what you add to the water. If you added sugar, a molecular compound the value of "i" is 1.0. If you add a ionic compound like NaCl, the value of "i" is 2.0 because for every 1 molecule of NaCl, you make 2 ions: one Na+ and one Cl- in water. For MgCl2, the value of "i" is thus 3.0 (for each MgCl2 you get one Mg2+ and two Cl- ions, so a total of 3 ions).To find "m," the molality of a solution you need to know the number of moles of solute and the number of kilograms of solvent (m = moles/kg). If you are given the number of grams of solute, the number of moles is found from the mass and the molar mass of the solute.grams of solute ÷ molar mass of solute = moles of soluteTo find the molality, just divide the moles of solute by the kilograms of solvent moles of solute ÷ kilograms solvent = molality Note: If you are given the volume of the solvent instead of the mass, use the density of the solvent to convert -- the density of water is 1 kilogram per liter)Liters of solvent * density of solvent = kilograms of solventNow just plug all the numbers into the equation at the top of the answer!
The freezing point of a solution that contains 0.550 moles of NaI in 615 g of water is -3.33 degrees Celsius.
48% KOH freezing pt -11deg C 45% KOH freezing point -28 deg C The change in freezing point (always a decrease) = (number of ions in solution per molecule) x (Kf - the freezing point constant of the solvent) x (m - the molality of the solution, i. e. moles solute per kg solvent) For KOH in water, Freezing pt = 0 - 2(1.86)(molality of solution)
The lowest freezing point is observed for 1 mole of KOH, because its one moles produce 2 moles of ions in solution, 1 mole of cation K+ and 1 mole of anion OH-.
Higher the concentration of the solute, lower is the freezing point.
2.0 mol of CaCl2 releases 2.0 mol of Ca+2 ions & 4.0 mol of Cl- ions = 6 moles of ions find molality: 6 moles / 0.800 kg water = 7.5 molal solution dT = kf (molality) dT = 1.86 C (7.5m) dT = 14 Celsius drop in freezing temp the new freezing point is - 14 C
The solution has a freezing point of 2.79 and this is the frezzing point of mercury
The freezing point is lowered.
100 moles of NaCl
Freezing point depression. When a solution is formed the molecules of the solute prevent the solution from freezing at its normal freezing point, it must be colder.
You need to know the solute and the solvent and whether the solute is molecular or ionic and how many ions it contains. The formula is the change in freezing point equals the number of ions times the freezing point depression constant times the molality of the solution.
f.p depression = (freezing point of pure solvent)-(freezing point of solution) -------> 178.4-166.2=12.2
it does have a freezing point it just contains a chemical that makes it hard to freeze