it is around 115 degrees
Normal H2O(water) ice can't be hot. If the temperature get's above 0 C it will become liquid. Only under extremely high pressure ice will remain in it's solid state at higher temperature. But you can make hot ice by dissolving a special powder called sodiumacetate(can be bought easilly and cheap online) in water. And then touch it with your finger. But then its not 'real' ice, the official name is sodium acetate trihydrate. If you go to YouTube and search for 'sodium acetate', you'll get the coolest videos.
"Hot as Ice" is a song by Britney Spears from her album "Blackout," which was released on October 30, 2007.
The melting rate of an ice depends on the temperature of the surrounding. If the temperature is higher in the surrounding then the ice will melt at a faster rate and if the temperature is low then it will take more time to melt. The process of heat exchange is important whether it is air or water.
No, ice will not immediately rise in temperature when heated. Initially, the heat energy will cause the ice to melt and transition into water. Only after the ice has completely melted will the temperature of the water start to rise.
Yes, higher temperatures will cause ice to melt faster since heat energy is transferred to the ice, increasing its internal energy and causing it to melt. Conversely, colder temperatures will slow down the rate of ice melting by reducing the amount of heat energy available to melt the ice.
There is no such thing as hot ice. The ice is a cold and frozen solid made out of water. Ice happens when water freezes at 0 degrees Celsius. But if the ice is hot, it will turn into water. If you touch the top of fridge it most of the time hot or at room temperature, so the water(hot ice as you said it) will remain at the same temperature as the room or hot.
The hot water would transfer heat to the ice, causing it to melt and eventually reach a point where the water temperature is equal throughout. This process involves the ice absorbing heat energy from the hot water until it reaches a thermal equilibrium.
Ice water is not hot: it's temperature has an effect on the nerves in your skin that gives a similar sensation as burning.
Hot distilled water would make for a clearer ice cube. It has less entrained gases.
For hot ice, the controlled variable would be the temperature at which the solution is prepared. Keeping this constant ensures that any differences observed in the formation of hot ice are due to the change in the independent variable (such as the amount of sodium acetate added) rather than fluctuations in temperature.
Hot water has much heat to transfer to the ice, cooling itself down and melting the ice. Temperature difference is the driving force of this, heat always going from high to lower temperature. When both (remaining) water and (remaining) ice reach the same temperature heat exchange will stop.
well this is because the temperature is very high, and on the other hand with ice water the temperature is very low. If you get an ice cube and put it in very hot water, it will melt in about a minute or two. Hope this helped! :)
The heat from the hot water is transferred to the ice, making the ice heat faster, thus causing it to return to room temperature faster, making it melt faster.
Because of their difference in temperature, heat will transfer from the hot milk to the colder ice cream to reach thermal equilibrium. The ice cream will melt as it absorbs the heat from the hot milk, while the hot milk cools down as it gives off heat to the ice cream. Ultimately, both will converge to a similar temperature.
yes because is has a very heat or hot temperature
well its not gone to be warm or hot weather
The term "hot ice" would normally be interpreted idiomatically to mean stolen diamonds. If you mean, literally, frozen water at a high temperature, that doesn't happen. When ice is heated, it melts.