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Sodium chloride is table salt. Sodium is a very soft, whitish-silver metal that is highly explosive and reacts negatively with oxygen. DO NOT USE PURE SODIUM FOR CULINARY PURPOSES.
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What is the name of the compound made with sodium and bromine?
NaCL is sodium chloride, commonly known as salt.
Is sodium bicarbonate naturally fond in food?
It is found in baking soda
What are non food and non beverage uses for sodium?
tesd,htfut
What is an organism that cant produce its own food called?
an autotroph
What is sodium chlorine use for?
Sodium chloride is salt. It is used to season food and it is used to melt ice on icy roads. I'm sure it has many other uses.
What are the uses of sodium acetate?
One of the most common uses is as a seasoning for food.
Why do we add sodium chloride to your food?
Because: - sodium is absolutely necessary for the organism - sodium chloride is a preservative - sodium chloride is a condiment, a seasoning compound
What happens to salt when cooking?
when cooking with salt it can do two things. it can eather make your food taste good my seasoning it but what it is acculy doing is pulling the water out of the food.
Identify appropriate times for adding seasoning ingredients in the cooking process?
whatever you are cooking you should add the seasoning ingredients when the food is most absorbent, that way the food absorbs the seasoning, for example, if you are cooking rice you add the seasoning when the rice starts poofing up or changing texture into a more soft one. it would help to add a little bit of water with the seasoning to your food that way you can see when the water has been absorbed that your seasoning has been absorbed. at the end if it not tasty enough for you,you can always add some salt and match up with some chili, or some sugar.
What is another word for seasoned?
Seasoning is a method of adding flavor to food, especially during cooking. Another word for seasoning is dressing. Other synonyms for seasoning include spices and herbs.
What mineral is used as a preservative and seasoning for food?
there are many, calcium, sodium to name a couple.
How is sodium chloride useful?
Obviously, sodium chloride is the salt we put onn our food and with out the compound (sodium chloride) we would not have seasoning on our food. Its a major ingredient in edible salt and is commonly used that is why its the most important compound out all others.
What is a mineral used in food seasoning?
Halite is the name of the mineral used most often -- Sodium Chloride. (table salt)
What are the uses of pandan?
Pandan is an herb common in South Asian cooking that is used as a seasoning in food. The scientific name is Pandanus amaryllifolius.
Why is salt useful in the food industry?
Sodium chloride is: - the most common preservative for foods - the most common seasoning product for foods
How a crystal of sodium chloride is formed?
A colorless or white crystalline compound, NaCl, used in the manufacture of chemicals and as a food preservative and seasoning.
What are two reasons to add salt to cooking food?
1. Sodium chloride in moderate amounts is a pleasant condiment. 2. Sodium chloride is a food preservative. 3. Sodium is indispensable for life.
