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As black pepper is both a consumer product (you buy it to fill your pepper shaker) and an industrial product (you buy it to make packaged food which you will then sell), and there is a good yet essentially stable demand for black pepper, the plants which grow the product are a small yet beneficial part of our economy.

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14y ago

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Are salt and pepper opposites?

No. Salt is a season derived from minerals. The chemical composition of ordinary table salt is Sodium Chloride. Pepper is a season derived from plants; black pepper.


Does raw green pepper have a high sodium content?

Black pepper is a mixture of many compounds, some of which do contain sodium. However, it is part of a chemical, not free.


What is the hottest pepper-ground red pepper or black?

black pepper


How to get rid of salmonella from black pepper?

To get rid of Salmonella from black pepper, you can consider heating the black pepper to 165°F for at least 15 seconds to kill the bacteria. Additionally, storing black pepper in a cool, dry place and using clean utensils can help prevent contamination. It's also important to buy black pepper from a reputable source to reduce the risk of Salmonella contamination.


Can black pepper in soil kill plants?

Black pepper itself is not toxic to plants and is unlikely to kill them when used in soil in moderate amounts. However, excessive application might alter the soil's nutrient balance or pH, potentially stressing plants. Additionally, if black pepper is used to deter pests, it may have a negative impact on beneficial insects and soil health if not used carefully. Overall, moderation is key to prevent any adverse effects.


What food includes black pepper?

black pepper,


Is black pepper a shrub or herb?

why black pepper a herb


What is black pepper called in Bengal?

Black pepper is called "gol morich" in Bengal.


What is the scientific name of black pepper?

black pepper


What is the black pepper's scientific name?

The botanical name of black pepper is Piper nigrum.


What is the difference between black pepper and red pepper?

Black pepper is the whole peppercorn and white pepper is the peppercorn with the shell removed. Black pepper has a black outer shell that has a strong flavor while white pepper is milder in flavor. Use white pepper in dishes such as white sauce where color makes a difference in presentation. Darker dishes will use the black pepper.


Is white pepper healthier than black pepper?

black is healthier :o)