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How does USDA effect food supply?

Updated: 12/18/2022
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Q: How does USDA effect food supply?
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How does the fda effect the food supply?

The Food and Drug Administration is responsible for protecting the public health by ensuring the safety of our nation's food supply.


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The five food groups recommended by the USDA are grains, fruits, vegetables, dairy and protein.


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The five food groups recommended by the USDA My Plate Food Guidance System are grains, fruits, vegetables, protein, and dairy.


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not cold enough for them and their food supply is compromised


What government body oversees safety in the food and drink industry?

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What is the Canadian equivalent to the USDA?

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Poultry and eggs sold in the US are regulated by which government agency?

I believe the FDA (Food and Drug Administration) is in charge of most food labels and the USDA (US Dept. of Agriculture) is in charge of labeling meat and poultry.


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Who monitors the accuracy of the national food guide and provides updates?

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