It is sustainable insofar as it is natural, the pertinent question is does it provide a sustainable income?
The amount of food a crop requires to provide it's own replacement is minimal. A farmer requires more than minimal returns so requires to supplement the crops diet to produce extra for a crop.
Inorganic methods provide bumper short term returns with some side effects, but, organic will provide a smaller crop therefore requiring higher prices.
Economic sustainable development is the economical sustainable development is an organizing principle for human life on a finite planet.
Well, honey, modern farming has the advantage of using technology to increase efficiency and yield, but let's not forget the environmental impact and reliance on chemicals. Traditional farming may be more sustainable and organic, but it's also labor-intensive and less productive. So, pick your poison, darling, and remember there's no perfect farming method.
Organic cultivation promotes better health and environment, it's one of the best good food habits to follow. The ill effects of chemicals in farming techniques have affected the cultivator. Natural farming techniques help in improving soil fertility and better yield. Intensive farming can deplete nutrients from the soil, therefore organic farming is useful. Organic farming is cost effective and less risky. Unlike the non organic, organic farming doesn't require multiple objectives. Read morehttp://www.publicdebate.in/empowering-farmers-towards-future-organic-farming-healthy-india/
Of course!
Organic farming is a way of growing foods without the use of synthetic fertilizers and pesticides. It can be used anywhere a farmer wants to use it now and in the future. Organic farming is also GMO-free, but since GMOs are cross pollinating organic crops and more cross pollination is likely to occur in the future, it is possible that that all foods, including organic, will have GMOs in them in the future and truly organic foods that are free of GMOs will be lost.
no, for the most part. this doesnt mean that organic or other farming methods are sustainable...
Yes, organic farming is sustainable. Sustainability refers to the quality, reliability, and survival of resources, all of which is encouraged and supported by organic farming's emphases upon local, on-site, and organic inputs.
Fair trade is eco friendly because they make sure that they have organic and sustainable farming.
Farmers choose to go organic for various reasons, such as reducing their environmental impact, promoting biodiversity, avoiding synthetic chemicals, and meeting consumer demand for organic products. Organic farming practices tend to be more sustainable and environmentally friendly compared to conventional farming methods.
Choosing organic oatmilk over conventional oatmilk offers benefits such as avoiding synthetic pesticides and GMOs, supporting sustainable farming practices, and potentially higher nutrient content due to organic farming methods.
Arable farms are ones where the main way of making money is by growing cropsLivestock farms are where animals are the important part of the farmMixed farms are where animals and crops are both important to the farmer
Like any vegetable it can be if produced using organic farming methods. Most major coffee blends offer a "fair trade" or "rainforest alliance" Rainforest alliance uses organic farming methods. Tierra from Lavazza is rainforest alliance.
Non-organic farming typically produces higher crop yields compared to organic farming due to the use of synthetic fertilizers, pesticides, and genetically modified organisms (GMOs). However, organic farming practices focus on sustainability, soil health, and biodiversity, which can lead to long-term ecological benefits. Yield differences can vary based on the crop type, location, and farming methods employed. Overall, while non-organic methods may yield more in the short term, organic farming offers advantages that can contribute to sustainable agricultural practices.
Organic farming uses natural methods to cultivate crops, such as composting, crop rotation, and natural pest control, without the use of synthetic fertilizers, pesticides, or genetically modified organisms. It also focuses on sustainable practices to promote soil health, biodiversity, and environmental conservation. Organic farming is certified by regulating bodies to ensure compliance with strict organic standards.
Consuming organic wine can offer benefits such as lower levels of synthetic chemicals, potentially higher antioxidant content, and support for sustainable farming practices.
Where do I find applications for minority organic farming
There are several limitations of organic farming. One is that synthetic pesticides are not used in true organic farming, so it is much more labor intensive than non-organic farming.