Modern technology and equipment because developing countries such as African countries doesn't have the same technology as European countries,or other countries related to their technology and equipment.
dualism
coal
By selling their products to developing countries.
A high level of subsistence agriculture in less developed countries is primarily due to limited access to modern technology, capital, and infrastructure, which hampers agricultural productivity and economic diversification. Many rural communities rely on subsistence farming to meet their basic food needs, as they often lack access to markets and resources for commercial agriculture. Additionally, social and cultural factors, such as traditional practices and land tenure systems, further reinforce the reliance on subsistence farming. This often results in lower incomes and economic stagnation, perpetuating the cycle of poverty.
explain how biogas can be specially useful in developing countries
Subsistence farming is more commonly practiced in developing countries where farmers grow food primarily to feed themselves and their families rather than for selling in markets. This type of farming is prevalent in regions with limited resources and infrastructure for commercial agriculture.
dualism
Subsistence farms are in poor countries like Africa, ect.
Subsistence agriculture is primarily found in developing countries, where farmers grow crops to feed themselves and their families. This type of agriculture is often practiced on small plots of land with limited resources and technology.
coal
The developing countries that have open trade policies become more successful than those, such as Africa, that have barriers to global trade. Also, relying on exporting traditional goods and not encouraging invention and innovation hinders economic growth of developing countries.
Subsistence agriculture is practiced in rural areas around the world, particularly in developing countries in Africa, Asia, and Latin America. It is common in regions where access to modern agricultural techniques and technology is limited, and where farmers rely on traditional methods to grow crops for their own consumption.
Mohamed Kameshki has written: 'Assessment of commercial projects in developing countries'
Developed countries produce large quantities of goods, services, and in general do a lot of manufacturing. Countries such as these use science to improve technology and generally have good health care and education for their people, as well as adequate food, clothing, and housing. Developing countries practice subsistence farming and often have a poor income, clothing, and housing. Very few people in developing countries receive proper health care or education, and life expectancy is relatively short. Most developing countries also lack the resources needed for economic growth.
Subsistence agriculture is practiced by the largest percentage of the world's people. This involves producing enough food to meet the needs of the farmer and their family, with little or no surplus for trade. It is commonly found in developing countries and rural areas.
Africa has the most developing countries.
Regions of subsistence agriculture are typically found in developing countries with limited access to modern technology and capital. These regions often have small-scale farming operations that focus on growing crops and raising livestock to meet the basic food needs of the farmers and their families. Subsistence agriculture is common in parts of Africa, Asia, and Latin America.