Developed countries have a wide variety of resources and exploit these to the fullest. Advanced technology allow full use of resources. These countries reach a level of production which satisfies their domestic consumption and a surplus to be exported to other countries.
Surplus production occurs when too much of a good is produced. Supply then outweighs the demand.
total production - self consumption = market surplus
two levels of production are: 1-subsistance production2-surplus production
the main difference between surplus and subsistance production are:-subsistance production you only produce or generate enough goods or services for your coutry an with surplusproduction you have sufficient amount of goods for your country an for trading
A subsistence level of production is the bare minimum level of production that is needed. This concept can be applied to different situations. In the context of agriculture or farming, subsistence farming is the farmer produces enough food to feed the family and no more. Subsistence farming implies that the farmer and the farmer's family consumes as much as is produces and there is no surplus production. Subsistence farming continues to exist in parts of Latin America and Asia where there are still large quantities of peasants and villages. This concept can also be loosely applied to the means of production where subsistence level of production is producing enough to keep producing for the next cycle of production in which production is producing no profits but the firm is also not losing money.
Surplus production occurs when too much of a good is produced. Supply then outweighs the demand.
total production - self consumption = market surplus
two levels of production are: 1-subsistance production2-surplus production
In agriculture sector the production of crop yield that is just sufficient for human consumption has no surplus for free market or as buffer stock. With technological application as inputs for agricultural production the crop yield is beyond the self sufficiency level. Such yield is called surplus food. In common usage , any production of food in excess of the number of people for consumption of the produced food is termed as surplus food.
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the main difference between surplus and subsistance production are:-subsistance production you only produce or generate enough goods or services for your coutry an with surplusproduction you have sufficient amount of goods for your country an for trading
Economic specialization
economic specializtion
A subsistence level of production is the bare minimum level of production that is needed. This concept can be applied to different situations. In the context of agriculture or farming, subsistence farming is the farmer produces enough food to feed the family and no more. Subsistence farming implies that the farmer and the farmer's family consumes as much as is produces and there is no surplus production. Subsistence farming continues to exist in parts of Latin America and Asia where there are still large quantities of peasants and villages. This concept can also be loosely applied to the means of production where subsistence level of production is producing enough to keep producing for the next cycle of production in which production is producing no profits but the firm is also not losing money.
development of agriculture and the ability to produce surplus food.
Are absolute surplu value,relative surplus vslue capitalist production and exchange value methods to increase an organization's surplus
The 3 levels of production where business activity takes place are: 1. Subsistence level 2. Surplus level and 3. Domestic level. The main factors to be taken into account when choosing the location of a factory are: land, labour and capital.