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Dairy farms are largely family owned and operated because the cows need so much care that only family members are usually considered reliable enough to work on the farm. The cows need to be milked twice a day; they must be fed and for much of the year taken to pasture. The farms consist of barns to shelter the animals, silos to store food for the winter, crop-growing machinery (such as tractors and harvesters), and refrigerated equipment to prevent the milk from spoiling. Thus, dairy farms involve a high capital investment. Barns, silos, and other structures involve a substantial investment. Tractors, harvesters, and other farm machinery are expensive. In recent years, some dairy farms have started to rely on non-family labor.

the cows need so much care that only family members are usally considered reliable enough to work on the farm

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What percent of current US farms are operated by individuals or family owned corporations?

Approximately 90%, though less than half of those list "farming" as their primary occupation.


Why do large farms do better than small family farms?

not neccesarily it depend on the way you manage your farm


What are some reasons why most family farms in the Midwest have been replaced by corporate farms?

If such reasons exist, they are mere misconceptions. Most corporate farms are family farms themselves: it is not possible to replace a family farm with a family farm if it's still going to be a family farm, no matter how large or small it is. The term "corporation" is merely a business label applied to a firm, regardless of what kind of firm or business it is or who it is owned by. A family have just as much right to have their farm labelled as a corporation as any other family owning a non-farming business. To answer the question, many small farms have grown into large farms and have had the corporation label added because of the expressed demand for cheaper and safer food by the consumer. Consumers wield far greater power in the marketplace than the producer could ever dream of having, and as a result the producer is forced to change and adapt to comply with the kind of demands consumers demand.


Many US Farmers have lost their family farms over the last 40 years because they could not?

Many US Farmers have lost their family farms over the last 40 years because they could not compete with the big corporations


What is the average size of a farm in the United States?

In the United States, the average farm is approximately 418 acres. The majority of farms, roughly 88 percent, are small family farms.

Related Questions

How many of Canada's farms are family owned and operated?

1%


Facts about corporate farms?

The most resounding fact is that 98% of such farms are family-owned and operated.


How many dairy farms are in California?

There are over 20 dairy farms in the state of California. One of the major dairy farms found there is Rockview Farms.


Who or what were family farms sold to after 1980?

Family farms which have not been passed down to succeeding generations have primarily been sold to other family farmers, typically their neighbors. This is why over 98% of all farms in the US are still family owned and operated.


How many have dairy farms in the US?

There are 65,000 Dairy Farms in the US


When was Tuscan Dairy Farms created?

Tuscan Dairy Farms was created in 1918.


Compared with family farming corporate farming is?

Still a family farm, despite the size. Here's a fascinating statistic that most don't realize: According to the EPA, 87% of all farms are individually or family-owned and operated. Corporate farms make up 4% of those farms, and only 1% of such corporate farms are solely owned and operated by other-cooperative, estates, trusts, etc. Another source (from the book Compassion by the Pound) states that the number of farms that are corporations themselves are family-owned and operated. Many, if not all such farms started small as the quaint, romantic-type farm many think of today into such large corporations.


What drink do cows produce?

1 cow can produce the milk that it once took 10 cows to produce. Around 9.2 million cows are being milked on 110,000 farms in the U.S. More than 99% of all dairy farms are family owned and operated. Cows are milked for an average of 3-4 years.


Most farms in the middle colonies operated using?

The Middle Colonie's farms where mainly based on wheat. But they also grew the vitals to grow, as in corn, beans, the basics...


What is the issue between commercial farms and family farms?

Funny thing that many people don't realize is that commercial farms and family farms are one and the same. Thus, there really is no issue between them. In the US at least 97% of all farms are family farms. What most people consider to be a "corporate farm" (a farm which is owned and operated by unrelated members or a parent corporation) makes up approximately 0.3% of all US farms.


Who is the largest dairy farm in California?

There are quite a few dairy farms in California. California is the state that has the most dairy farms, with the largest being Fair Oaks dairy farm.


What percent of farms in the US are family owned and operated?

90 % even though most don't list there occupation as farming