In Hebrew it is called psee-lee-oom (פסיליו×). The "p" is not silent.
Psyllium husk is called "Isabgol" in Hindi.
It is Ellu...
Yes, Psyllium Husk is Gluten free.
Psyllium husk is a fiber supplement, and its weight can vary depending on how densely it is packed. On average, one teaspoon of psyllium husk weighs around 2.5 grams. Therefore, there are approximately 0.4 teaspoons in a gram of psyllium husk.
Psyllium husk taken for its fibrous benefits seems to work differently in each person. For some people psyllium husk works instantly and for others it takes about one day.
pysillum husk
You can incorporate psyllium husk into your baking recipes by adding it to the dry ingredients and mixing well before adding the wet ingredients. Psyllium husk can help add fiber and texture to your baked goods.
BOTh are the SAME ! Type your answer here...
Psyllium husk is used to lower blood sugar for people with diabetes. It is also used to lower cholesterol for people with diabetes.
18 calories in 1 tbsp of psyllium husk
Flax seeds
Yes of course you can.that is the best way to do it. plus you can add psyllium fibre or also called psyllium husk into your cold drink or you can add psyllium fibre in any oily food and those husk or fibre will totally absorb the fat and cholesterole and your body wont be able to take fat out of psyllium fibre......make it your routine....you can find psyllium fibre any where drug store.... depending where you live...in Asian countries mostly seikh stores have it.