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milk is already liquid so no melting point. as to boiling point, don't know.
Milk's freezing or melting point is depending on fat and sugar (soluble substances) content, about -0.5 oC
Wiki User
∙ 13y ago
Wiki User
∙ 13y agoThe melting point of milk is .54 C
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What is meting point of coconut milk?
The melting point of coconut milk is 97-104 °F (36-40 °C).
What determines the melting point of chocolate?
fat, calories, and the amount of milk in it.
What is melting point for milk chocalate?
Around 30 to 34 oC
What is chocolate's melting point?
85 degrees for milk chocolate 92 for dark chocolate
What is the melting point of milk chocolate in degrees Celsius?
Chocolate is a mixture and so does not have a unique melting point: it is between 30 and 32 deg C.
What is milk chocolates melting point?
About 110 to 115 F (43-45 C).
What is the melting and boiling point of milk?
The melting and boiling point of milk are very similar to the melting and boiling point of water.
What do you call the temperature at which a solid changes to a liquid?
This is the melting point.
Which term is defined as the temperature at which a substance changes from a solid to a liquid state?
melting point
How does more cocoa powder effect chocolates melting point?
The more cocoa powder there is in a piece of chocolate, the less milk, sugar, fats, and milk solids there are in it. All of those things are what melt quickly, so more cocoa will raise the melting point of the chocolate slightly.
The temperature at which a solid melts is called?
melting point
What is difference between melting point and drop melting point?
No basic Difference between melting point and Drop point.
