Alcohol starts evaporating at a lower temperature than water. therefore it evaporates quicker
In most cases, I figure it'd be the sun.
Air and fire
The water will not "disappear"; it will evaporate. If it's hot, water will evaporate faster.
Aerobic fermentation makes energy, water and CO2 Anaerobic fermentation makes energy, water, alcohol and CO2.
Water evaporates more rapidly when it is hot; so, yesfire will increase evaporation.
To make alcohol stronger through distillation, you heat the alcohol to evaporate it, capture the vapor, then cool it back into liquid form. This process separates the alcohol from water and other impurities, increasing the alcohol concentration in the final product. Repeating the distillation process multiple times will further increase the alcohol strength.
yeah.. Tap water will evoporate faster since Carbonated water is usually containing salts, charged under pressure with purified carbon dioxide gas, used as a beverage or mixer which make it or requires much heat. While the Tap water which Water drawn directly from a tap or faucet can evaporate quickly.
i don't know but go to what is the recipe of gummy bears
evaporate the water.
Yes, it is possible.
Heat is needed to make water evaporate and leave the salt behind. When water is heated, it gains enough energy to overcome the intermolecular forces between its molecules, allowing them to escape into the air as vapor, leaving the salt crystals behind.
moving the air above it