Wheat is able to withstand drought better than corn and some other crops!
Wheat became as important to the great plains as cotton become to the South!
wheat
Wheat was a suitable crop on the Great Plains due to its adaptability to the region's climate and soil conditions. The area experiences relatively low rainfall, and wheat varieties like hard red winter wheat are drought-resistant and thrive in the dry conditions. Additionally, the flat terrain and rich, fertile soil of the Great Plains facilitate large-scale farming practices. This combination made wheat an ideal choice for farmers looking to maximize yield in a challenging environment.
Corn, wheat, barely, sorghum, soybeans, lentils, and field peas are some crops that are grown on the Great Plains. and way more things and they were all good for your body system
Wheat is a crop important to the Great Plains.
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cotton fool:)
The Mennonite settlers brought with them hard winter wheat. It was better adapted to the dry growing conditions of the Great Plains than were the wheat strains grown there earlier.
Wheat is an important crop to the central plains region due to its adaptability to the climate and soil conditions of the area. The central plains region is known as the "breadbasket" of the United States due to its significant wheat production. Wheat is a staple crop that plays a key role in the agricultural economy of the central plains.
corn, pinto beans, potatoes, sunflowers, and wheat.
The Great Plains are crucial for agriculture due to their vast, flat terrain and fertile soil, which support extensive crop production, particularly wheat and corn. The region also has a favorable climate with adequate rainfall and sunlight, enhancing crop yields. Additionally, the Great Plains are significant for energy production, especially wind energy, as they experience consistent and strong winds suitable for wind farms. This combination of agricultural and energy resources makes the Great Plains a vital area for the economy and sustainability.
Wheat had an advantage on the Great Plains because it grew successively in the open fields. It was also considered a hardy crop that could last through many weather conditions, which is why it has been grown for millennia.
Yes wheat is a rabi crop