Normally you can just refer to the polymers just as proteins, but if you want to be specific, you can say polypeptide, thereby excluding amino acids, dipeptides, and oligopeptides. The monomers of proteins are amino acids.
Insulin is a protein
Because protien is made up of 20 amino acids hence it is a polymer
A protein is an example of a polymer composed of amino acid monomers linked together by peptide bonds. This polymer structure allows proteins to carry out numerous functions in the body due to their diverse shapes and chemical properties.
There is absolutely no protien in a serving of margarine.
Amino acids are the building blocks of protien.
Monomers are small molecules that can join together to form polymers through chemical reactions called polymerization. In organic compounds, monomers typically include molecules such as amino acids, nucleotides, and monosaccharides. Polymers are large molecules made up of repeating units of these monomers, such as proteins, DNA, and carbohydrates.
No. It is a protien.
no
protien
Well, chicken is meat and meat is protien, so I guess chicken curry does contain protien. &:)
To make PROTIEN
Ribosomes