Cast iron griddles are used for cooking, so the obvious places that they are used at are kitchens in restaurants, houses, apartments, and condominiums.
Cast iron is commonly used to make a variety of products, including cookware such as frying pans, Dutch ovens, and griddles due to its excellent heat retention and distribution. It's also utilized in construction for building materials like pipes, beams, and manhole covers, as well as in automotive parts like engine blocks and cylinder heads. Additionally, cast iron can be molded into decorative items and furniture. Its durability and versatility make it a popular choice across various industries.
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Commercial griddles are designed for high volume applications. They will generally be bigger and will last longer than regular consumer griddles. They are made of higher quality materials and are also more expensive.
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You can get cast iron griddles on Amazon and eBay. You can also buy cast iron griddles at stores like Walmart, Target, Williams-Sonoma, and Home Depot.
Cast iron griddles are used for cooking, so the obvious places that they are used at are kitchens in restaurants, houses, apartments, and condominiums.
It depends on the wattage of the electric griddles and the capacity of the circuit. As a general guideline, a typical residential circuit can support 2-3 electric griddles of around 1500 watts each, but it's always best to check the circuit's capacity and the griddles' wattage to ensure safe usage.
There are several companies that make stove top griddles including Lodge, Nordic Ware, Anolon, Chef's Design, Cephalon, Cuisenart and Emerilware. These griddles are availble from most online and offline stores.
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You can do comparison shopping of griddles at Nextag.com (http://www.nextag.com/stovetop-griddles/compare-html). Sears.com and JCPenney.com also carry them. If you are looking for an overall guide and reviews of stovetop griddles, Cook's Illustrated has a lot of information at: http://www.cooksillustrated.com/equipment/overview.asp?docid=14733
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Griddle pans (usually called simply "griddles") are heavy pans with a broad flat surface, used for baking pancakes and other flatbreads on the top of a stove. They often are made of iron and seasoned with lard or other fats. Eggs, sausages, burgers and vegetables such as sliced onions and peppers can be prepared on griddles.
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