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chef-duh-par-TEE)

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โˆ™ 2016-09-22 13:14:28
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Q: Chef de partie pronunciation
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Related questions

What is the plural of Chef de partie?

The plural of chef de partie is chefs de partie.


What is chef de partie?

A chef de partie is a staition chef in charge of particular area of production.


How do you pronounce 'chef de partie' in French?

Chef de partie is pronounced "shayf de party" in French.


What does demi chef de partie mean?

it is a position above a commis but below a chef de partie


What is the difference between a chef de partie and a demi chef de partie?

: A chef de partie, also known as a "station chef" or "line cook", is in charge of a particular area of production. In large kitchens, each station chef might have several cooks and/or assistants. In most kitchens, however, the station chef is the only worker in that department. The Demi Chef de Partie is the chef who is next in charge after the chef de partie


What is a demi chef de partie?

a `demi chef de partie` is half chef is party. so its not a real sentence so whoever taught you that is mental


What is Chef de Partie also known as?

A Chef de Partie is also known as a line cook or station chef and is responsible for preparing specific dishes. In a typical kitchen's chain of command, the chef de partie would be the third in charge below the head chef and the sous chef.


What happens when you get promoted being a chef?

you will move up a rank in the kitchen e.g basic ranking is APPRENTICE>COMMIS>1ST COMMIS>2ND>3RD>DEMI CHEF DE-PARTIE> CHEF DE-PARTIE>SENIOR CHEF DE-PARTIE>JUNIOR SOUS CHEF>SOUS CHEF>SENIOR SOUS CHEF>EXECUTIVE SOUS CHEF> CHEF DE CUISINE>HEAD CHEF>EXECUTIVE HEAD CHEF


What is the order in the kitchen relating to the kitchen staff?

In the French brigade system the order is as follows: Chef de Cuisine or Executive Chef Sous Chef Chef de Partie Commis Chef


What are Chef the different Chef positions?

There's an Executive Chef, Head Chef, Sous Chef, Pastry Chef, Chef de Partie (Station Chef), and Garde Manger (pantry chef).


What is the average hourly pay rate for a chef de partie in London?

50p an hour


What is a CDP in a restaurant kitchen?

That means Chef de partie, or a team leader in the kitchen

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