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What do you say yeast in Hindi?
खमीर(khameer)
What is the marathi word for rye grain?
it is nachni
What is the Hindi word for yeast?
Khameer is the word used in Hindi / urdu for yeast .
What is yeast called in Hindi?
Yeast is called as "KHAMEER"
How do you prepare 'khameer'?
natural kahmeer (yeast) 1 cup of flour 2 tbsp sour yogurt 2 tsp sugar 1 tsp fennel powder Mix all ingerdients in a bowl. Stir well for 7-8 minutes. Store mixture in an airtight container. Bubbles will appear in 18-24 hours, indicating that yeast is ready. This mixture can be stored for up to a week in refrigerator. Dough, when prepared with this mixture, becomes spongy in 4 hrs.
How do you make khameer?
natural kahmeer (yeast) 1 cup of flour 2 tbsp sour yogurt 2 tsp sugar 1 tsp fennel powder Mix all ingerdients in a bowl. Stir well for 7-8 minutes. Store mixture in an airtight container. Bubbles will appear in 18-24 hours, indicating that yeast is ready. This mixture can be stored for up to a week in refrigerator. Dough, when prepared with this mixture, becomes spongy in 4 hrs.
Sharab or sirka 1 hi cheez say banta hai but hum sirka kha letay hain or sharab nahin peetay kiun?
Sharab aur sirka dono hi ek hi cheez, yani ke khameer ya anjeer, se bante hain, lekin inka fermentation process alag hota hai. Sharab mein alcohol ki matra hoti hai jo insaan ke liye nasha aur mukhtalif asraat laati hai, jabke sirka mein alcohol ki matra khatm ho jati hai aur yeh khatti cheez ban jata hai. Is liye, log sirka ka istemal aakhri maqsad ke liye karte hain, jabke sharab ko peena health aur social reasons ki wajah se nahin pasand karte.
What are the traditional foods of Nepal?
One of the main foods eaten in Nepal is Dal Bhat Tarkari - Dal is a sort of lentil soup, Bhat is Rice and Tarkari is a cooked vegetables. It is traditionally eaten with the right hand. Other foods include Momos (similar to Chinese dumplings) and special foods at festival times. People also eat "gundruk" (dried spinach).
