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A Texan rancher's calf refers to a young bovine animal, typically less than a year old, that is raised on a ranch in Texas. Calves are often born as part of cattle breeding operations and can be raised for beef production or kept for breeding purposes. Ranchers play a crucial role in their care, ensuring they receive proper nutrition and veterinary attention as they grow. The calf is an essential part of ranching culture and contributes to the state's agricultural economy.

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